• Categories

  • Best deals
  • Brussels news
  • Business Club
  • Business Lunch
  • Hotel News
  • Priority Club
  • Recipes

• Tags Cloud

  clients (2) wine (2) recipe (1) nouveau taste (8) lunch (3) food (1) century (3) brussels (8) le palace (2) Balanced Senses (3)

• Recent Posts

  • A panoramic view of our Bar
  • Mussels in Brussels
  • A panoramic view of our Nouveau Room
  • A panoramic view of our Balanced Senses Meeting Concept
  • A panoramic view of our restaurant

• Recent Comments

  • Brussels Travel - Culture and Recreation » Jazz Marathon in Brussels Next week-end! on Jazz Marathon in Brussels Next week-end!
  • Anne-Marie on We know your name, your favorite drink, your special requirements…
  • david01 on We know your name, your favorite drink, your special requirements…
  • Inge on Le Palace team participates at 20 KM of Brussels
  • Inge on ‘Le Palace’ team treats clients to Proximus Diamond Games

Food Moods : Asparagus

This Spring Chef Xavier Fleury fancies to prepare the seasonal produce: Asparagus for you. A lot of variations and creations with this delicious spring speciality.

Emulsion d’Asperges
Cream of asparagus soup
Asperge roomsoep

Small portion € 8,-
Large portion € 12,-

Asperges à la flamande
Asparagus Flemish style
Asperges op vlaamse wijze

Small portion € 14,-
Large portion € 20,-

Ravioles de St-Jacques aux Asperges et gingembre
Scallops raviolis with asparagus and ginger
Sint Jakobsschelpen raviolis met asperges en gember

Small portion € 14,-
Large portion € 20,-

Dos de Saumon grillé aux Asperges et morilles
Grilled filet of salmon with asparagus and morels
Gegrilde Zalmmoot met asperges en morieltjes

Small portion € 20,-
Large portion € 26,-

Médaillons de Veau aux Asperges
Filet of veal with asparagus
Kalfsfilet met asperges

Small portion € 20,-
Large portion € 26,-

Enjoy, discover, taste!

« La Terrasse du Nouveau Taste | Home | Restaurant Week »